ISSUE 3(4), June 2015

Table of Content

Batmanova A.A.

• Induction of resistance of fungi and plants with fungicides; pp. 3-6
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Seyyed O.R.M., Seyyed O.S.G., Mehdi K., Mohammad A.S.

• Application of artificial neural network on meat quality: short review; pp. 7-9
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Statsyuk N.V., Kuznetsova M.A., Rogozhin A.N., Filippov A.V.

• Technology of preplant processing of a modulated pulsed electric field as a way to increase the potato's productive potential; pp. 10-12
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Kascheev A.V., Dautpayev B.N.

• Increase of adaptive technologies efficiency of buckwheat cultivation; pp. 13-67
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